Indian vegetarian recipes, home tips, and stories inspired by generations of love, tradition, and the joy of serving.
Welcome to my recipe site. I am a housewife who is fond of cooking and I dedicate this site to my Grand Aunt — my Grand Father's elder sister Smt. Pichamma — who made me love cooking and serving. She cooked delicious food without using Onion or Garlic. We all love her preparations.
I started cooking when I was in 8th standard. I learnt to prepare some readymade powders like parappuppodi and some thuvaiyals. After my marriage, due to the nature of my life partner's job, we shifted to different states of India and I learnt new varieties. Now I know so many varieties and I was motivated by my son, who made his own web page, to create a site with my recipes and experiences in cooking. My husband also encouraged me. That is why I decided to create this web site. I will be very happy if visitors find some benefit out of my effort.
I would like to share my experiences and ideas in maintaining a happy home. During my past 27 years of experience I have practiced certain cooking ideas of my Pichamma Aunt, my Grand Mother Ms. Vedavalli Ramaswami, and my Amma Ms. Vasantha Sundararajan. Apart from that, I have developed my own innovative ideas in simplifying cooking.
Certain ideas of mine will be highly helpful for busy office goers who are willing to prepare tasty food for their family members. I hope this site will cover many topics to suit the requirements and needs of a variety of people.
Lastly I would like to thank my husband and son who encouraged me to create this site. The ideas of presentation are our combined effort.
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